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Job Details

Steward Supervisor

  2026-06-13     Rivers Casino     Portsmouth,VA  
Description:

Job Summary:Assists Executive Steward with all aspects of the operation of the Stewarding department.Supervisory Responsibilities:* Yes, supervises Stewards and Night Cleaners.Duties/Responsibilities:* Incumbent performs administrative duties that include, but not limited to ordering of supplies, materials, equipment; taking supply, material, and equipment inventory; verbal and written communication to Executive Steward, other Supervisors and staff regarding issues or changes in cleaning schedule, set-ups, staff changes, amount of time required to perform a task, set-up or breakdown, or when problem situations arise; incumbent is also required to fill out accident or incident report forms.* Other responsibilities include assistance in scheduling of shifts, reviewing time sheets and the ability to make independent decisions regarding staffing levels and shift coverage.* Maintains and cleans the kitchen during the shift.* Maintain cleaning standards in all areas.* Works Hands-On when necessary, leads by example.* Executes special cleaning assignments.* To support all kitchen team members & the Executive Steward to ensure that kitchen hygiene & cleanliness meets & where possible exceeds standards.* Any other duties as assigned.Minimum Education and Experience Requirements:* Minimum 2 year+ plus years' experience supervising in a commercial food service operation or similar operation.* Reliable self-starter with an open mind and a positive attitude.Certifications, Licenses, and/or Registrations:* Gaming license/registration as required by the Virginia Lottery Board.Knowledge, Skills, and Abilities:* Excellent verbal communication skills.* Pays particular attention to quality and details.* Excellent interpersonal and communication skills and the ability to work effectively with others regardless of their skills or background.* Demonstrates the ability to establish credibility and rapport with others.Physical Requirements:* Prolonged periods of standing and working at a table.* Must be able to lift up to 35 pounds at times.* Ability to work flexible shifts and days of the week, including holidays.* Ability to work in an environment with moderate to loud noise, bright lights, smoke, and dust


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