divh2Meat Department Associate/h2pPerform general clean-up and stock work in the Meat department and provide customer service. Demonstrate the companys core values of respect, honesty, integrity, diversity, inclusion, and safety./ph3Responsibilities/h3pWait on customers and counter promptly and cheerfully. Greet customers and provide them with good quality food./ppBe prompt, tactful, calm, courteous, and professional in all interactions./ppMust be able to communicate with customers and associates./ppMake clean, neat, and friendly impression on customers./ppUnload and store merchandise, prepare and display foods in accordance with company standards, recipes, and policies./ppPerform required temperature monitoring./ppMonitor product quality; make sure it is always fresh and safe./ppKeep sales areas, backrooms, and coolers clean and well organized./ppKeep floors clean, safe, and free from clutter./ppWash and sanitize cookware and utensils in accordance with company and Health Department policies and procedures./ppMaintain proper signage, product rotation, freshness, quantity, quality, and proper space allocation for merchandise./ppMaintain equipment and facilities properly and safely in accordance with company policies and procedures./ppAdhere to company policies and procedures, as well as State and Federal laws./ppOperate cash register in accordance with company procedures, as applicable./ppAbility to work cooperatively in high paced and sometimes stressful environment./ppAbility to manage conflict in a reasonable, nonconfrontational and cooperative manner./ppAbility to act with honesty and integrity regarding customer and business information./ppAbility to follow directions and seek assistance when necessary to resolve customer and business issues./ppProvide support and assistance through direct interaction with minors, individuals with special needs, and/or older adults./ppMust be able to perform the essential functions of this position with or without reasonable accommodation./ph3Qualifications/h3pstrongMinimum/strong/ppWilling to work weekends and holidays./ppDemonstrates effective written and verbal communication skills that engage our customers and associates./ppAble to read shelf tags, signs, product labels, training materials, and bulletins./ppAbility to multi-task, set priorities, present information in a professional manner and work with all levels of the organization./ppPersonal initiative and follow through to completion./ppAbility to work as part of a team in a fast-paced environment./ppMust be able to work with various cleaning solutions, safely use sharp tools, and carefully operate all production equipment./ppstrongDesired/strong/ppPast work record reflects dependability and integrity./ppPrevious experience in food preparation./ppKnowledge of applicable laws and regulations related to employment practices, safety, and food handling./ppExperience in grocery retail and customer service./p/div